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Effect of Substituting Fishmeal with Oilseed Meals on Diets Fatty Acid and Proximate Composition for Nile tilapia (Oreochromis niloticus)
(2021-09)
The study aimed to evaluate the fatty acid and proximate composition of diets for Nile tilapia containing soybean meal (SBM), canola meal (CM) and sunflower meal (SFM) as replacements of fishmeal (FM). A control diet (D1) ...
Risk Management Approaches and Construction Project Performance in The National Construction Industry Council, Malawi
(2021-09)
The article examines risk management approaches and construction project performance in the National Construction Industry Council of Malawi (NCIC). Established in 1996, NCIC is a mother body in the construction industry, ...
Role of Aquaculture in Climate-Smart Food Production Systems: A Review
(2021)
Climate change is the greatest environmental threat while the rapidly developing aquaculture sector is an
anthropogenic activity that results into the emissions of greenhouse gases. However, despite the threat from ...
Critical Aspects of Aquafeed Value Chain in the Kenyan Aquaculture Sector-- A Review
(2021-03)
This article reviews critical aspects of the the aquaquafeed value chain in the Kenyan aquaculture sector. Aquaculture afeed value chain in the Kenyan aquaculture sector. Aquaculture production in Kenya has grown steadily ...
Diarrhea Disease among Children under 5 Years of Age: A Global Systematic Review
(2021-11)
Diarrhea diseases remain the second leading cause of death among children under five years globally. Nearly one in every five child deaths, about 1.6 million each year, are due to diarrhea. Further, diarrhea kills more ...
Waterborne Disease Risk Factors and Intervention Practices: A Review
(2021)
Waterborne diseases remain a major global public health issue and a great environmental concern and the outbreak is common in African countries. Illness due to waterborne diseases causes morbidity and mortality in less ...